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Sauces, Marinades, and Rubs   -   Five Minute Brown Gravy   by Rusty Nejdl

Description It doesn't get much easier than this and my kids loved it! 5 ingredients total!
  • ¼ cup unsalted butter
  • ¼ cup flour
  • 1 teaspoon onion powder
  • 2 cups water
  • 4 teaspoons beef bouillon granules

Directions Combine water and bouillon in a heat proof container (I use my glass measuring cup). Heat the beef broth in microwave 1 minute at a time, until it is steaming hot.

Melt butter in a medium saucepan over medium heat, add flour and onion powder and whisk together. Allow to cook for 1 minute, whisking occasionally (this helps cook out the ‘floury’ taste).

Add beef broth to flour mixture and whisk.

Bring to boil, reduce to simmer for 1 minute.
Serves 2 cups
Time to Make 5 minutes

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